Monday, January 25, 2010
How I Know The Good Baby is My Daughter
I overheard the following:
"Blah blah blah. Pfhhtttttt. Ba, ba, ba, ba. Eeeeee-yahhhhhhh.
Ha ha ha ha hahahahahaha!"
PAUSE
"Heh."
Already she is telling jokes that only she finds funny. Just like her Mama.
Product Review Coming Soon!
I will admit that it took me a while to decide what product to review. I wanted to find something that would appeal to the foodie reading my blog and those that are eco-conscious. But I think I found the perfect product.
Please stay tuned for the product review.
I will add that while I am being supplied the product to review (thank you so much CSN Stores), it will no way influence the review.
Thursday, January 14, 2010
You Are What You Eat
http://www.good.is/post/picture-show-you-are-what-you-eat/
What does my fridge say about me? If you could, could you guess anything about me from the contents on my fridge?
Working Mother | IL | 3-Person Household | Enjoys PBS and America's Next Top Model| 2009
Wednesday, January 13, 2010
Feeding The Good Baby
While I haven't bought the book, I did put the article on our fridge. The new suggestion from Dr. Greene is to try and feed your baby from each of the 21 plant groups before their first birthday so you won't have a picky eater.
The Good Husband couldn't support this more since he is so picky and hates it. So we are hoping to expose TGB to all the plant groups.
A commenter pointed out that your baby doesn't need to eat every food listed in the group, just one food from each group. That is an important calcification.
Mushrooms
shitake - 5/2
crimini - 5/2
oyster - 5/2
portabella - 5/2
Bromeliads
pineapple
Woody trees
banana - 12/25
Cruciferous vegetables
broccoli - 1/14
cauliflower - 1/23
Myrtles
guava
clove
allspice
Umbrellifers
carrot -1/5
celery - 6/24
cilantro - 4/6
dill
Heath plants
blueberry - 1/23
cranberry
Legumes
black beans -2/11
peas -1/2
lentils
Gourds
cucumber
pumpkin
squash - 1/28
watermelon - 6/20
Composites
artichoke
lettuces - 5/20
sunflower seeds
Sesame
sesame seeds
Lilies
asparagus - 5/20
chive
garlic - 4/6
onion - 4/11
Rosy plants
apple - 1/10
apricot - 2/3
blackberry -1/17
cherry
peach -1/15
pear - 1/6
plum - 1/1
raspberry - 2/15
strawberry - 3/12
Grapes
Citrus
orange - 5/2
lime
lemon
Nightshades
eggplant
peppers
white potatoes - 3/4
Laurels
avocado - 2/23
cinnamon - 1/31
bay
Amaranths
spinach - 2/1
swiss chard
beet
Loosestrifes
pomegranate
True grasses
barley
oats - 4/11
brown rice - 4/23
Bindwinds
sweet potato - 1/10
Monday, January 11, 2010
Vanilla Cream of Wheat
Ingredients (for two servings):
2 cups of milk
1 tablespoon vanilla extract
2 tablespoons sugar
1/2 tablespoon salt
1/3 cup cream of wheat
1 tablespoon butter
Cinnamon or nutmeg to taste
Directions:
~In a medium saucepan, combine milk, vanilla, salt and sugar. Bring to a low boil and slowly add cream of wheat.
~Reduce heat to simmer and stir until thickened. Add butter and stir to combine. Sprinkle with cinnamon and/or nutmeg and serve warm.
Monday, January 4, 2010
Nursery Decor, Part 2
I had originally wanted vinyl wall letters for The Good Baby's room but since we have textured walls that wasn't happening. So I decided on the sign instead.
I bought the frame, matting and a few pieces of card stock. I wanted to print the phrase onto the paper and then paint over it, but the paper was too thick for my printer. Instead I had to trace the words onto the paper in pencil and then paint over it.
The letters are a little shaky in some parts, but that just makes it all the more unique. I tell myself that is a sign of a good, handmade craft.
Thursday, December 31, 2009
Nursery Decor
Now this presented a dilemma for me. Number one - I hate pink. I really don't like pink-ifying babies and little girls. Yes, I am a crazy feminist like that. Number two - this was going to be the first of (hopefully) five children so I wanted something that would be gender neutral enough for any following babies. Number three - my favorite colors are blue and green, so it was a challenge to find something in those colors that wasn't too masculine.
About the 30th week I started to register for baby bedding. I found one I loved that was modern, blue and green polka dots. And then it was discontinued the day after I notified everyone about my registry. So I registered for another bedding, but again that one was discontinued too.
After a tearful phone call to my mom and several stressful hours trying to decide on new bedding, I was finally able to pick one that seemed not too masculine and could be used for later babies.
I like polka dots and I like mint chocolate chip ice cream, which is ironic since ice cream was one of the things I craved during pregnancy. I think my lust for a gallon of the sweet stuff poisoned my brain and in a sugary fog, I picked this bedding as a subliminal nod to my dairy lover.
So, I had to have the entire bedding set. The thing is, is it didn't come with cute wall hangings like other bedding sets did. So I got a little crafty and made these letters.
Now I know they way they are displayed present a safety issue, but rest assured, TGB has never slept in her crib and soon I hope to get some floating shelves to sit the letters on. I would hang them individually with some ribbon, but how would I hang the Y? Besides, since our house is less than a year old, I do not want to put five holes in my virgin walls. Two holes will be my limit.
I was able to paint these letters in one weekend, taking my time to sand them before I painted them. The project cost less than $30 and I was able to give TGB something made with love.
Monday, December 28, 2009
Holiday Gift Basket
This year I decided to do a soup mix, a bread mix, two seasonings and candy.
The basket featured:
Beer Bread Mix
The Good Wife Italian Dressing
The Good Wife Chilli Seasoning
Peppermint Bark
Peppermint Bark
I used button mints from the bulk candy aisle at the grocery store. I wasn't able to smash all of them into nice small pieces, so I might buy a pack of candy canes for the next time. I also stirred the powdered mints into the white chocolate before I sprinkled the larger pieces on top, hoping for a red studded white chocolate. I think it turned out well.
I would recommend letting the bark come to room temperature before breaking, so you don't end up with jagged edges like I got.
Ingredients:
1 pound chocolate (I used semisweet but I think I will use a combo of SS and dark next time)
1 pound white chocolate
30-40 button mints or 1 package of candy canes, crushed
Directions:
~Melt the chocolate over a double boiler until smooth. Pour in an even layer on a wax paper-lined baking sheet, using a spatula to smooth out the chocolate. Place in fridge to harden, approximately 2 hours. You can also place in the freezer for 30 minutes.
~Melt the white chocolate over a double boiler until smooth. Add some of the crushed mints to the white chocolate and stir to combine. Spread on top of the chocolate layer. Working quickly before the white chocolate sets, sprinkle the crushed mints on top and gently press into the chocolate. Refrigerate until set, at least 2 hours.
~Allow the bark to come to room temperature and break into pieces.
recipe by: The Good Wife