Thursday, June 17, 2010

Homemade French Dressing

It's been salad week at The Good Household. I've been a tad overwhelmed with planning for The Good Baby's first birthday, work and all the other tasks that seem to pile up, so I was more than happy to have an excuse to be lazy in the kitchen.

The Good Husband likes "manly" salads. That means salad with meat, basically. More specifically, a salad of romaine, carrots, tomato, cucumber, sometimes cheese but always sliced steak. His favorite dressing is French, which is good since I don't like it. We don't fight over the last drop out of the bottle.

Amazingly The Good Grandma had two recipes for French Dressing. This is from her Great Aunt and I now share it with you.

1/2 cup ketchup
1/2 cup oil (I used canola)
1/2 sugar
1/2 cup white vinegar
1 tablespoon onion powder
salt and pepper to taste

~ Combine all the ingredients in a clean mason jar and shake the shit out of it until combined.

recipe by: A distant relative to The Good Husband

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